Fire Roasted Red And Yellow Peppers — Nutrition Facts & Ingredients
- Calories
- 25per serving
- Protein
- 3.3 gper 100 g
- Carbs
- 16.7 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 ONZ, 30 g): 25 calories. Per 100 g: 83 calories, 3.3 g protein, 0 g fat.
Nutrition Facts
Serving size1 ONZ (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Fire Roasted Red And Yellow Peppers
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Citric Acid, Sea Salt, Sugar, Water, Whole Red Peppers, Whole Yellow Peppers
Frequently asked questions
How many calories are in Fire Roasted Red And Yellow Peppers?
Per 100 g of Fire Roasted Red And Yellow Peppers there are 83 calories.
How much protein is in Fire Roasted Red And Yellow Peppers?
Per 100 g of Fire Roasted Red And Yellow Peppers there are 3.33 g protein.
How many carbohydrates are in Fire Roasted Red And Yellow Peppers?
Per 100 g of Fire Roasted Red And Yellow Peppers there are 16.67 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Fire Roasted Red And Yellow Peppers?
Per 100 g of Fire Roasted Red And Yellow Peppers there are 3.33 g sugars.
How much sodium (salt) is in Fire Roasted Red And Yellow Peppers?
Per 100 g of Fire Roasted Red And Yellow Peppers there are 923.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Fire Roasted Red And Yellow Peppers?
Per 100 g of Fire Roasted Red And Yellow Peppers there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Fire Roasted Red And Yellow Peppers?
The main ingredients in Fire Roasted Red And Yellow Peppers are: Citric Acid, Sea Salt, Sugar, Water, Whole Red Peppers.
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