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Past. Lump Crabmeat — Nutrition Facts & Ingredients

UPC 75391967164 Manufacturer: Beaver Street Fisheries Inc. Shellfish Unprepared/Unprocessed Updated Sep 27, 2026

Per serving (3 oz, 84 g): 70 calories. Per 100 g: 83 calories, 17.9 g protein, 0.6 g fat.

Label highlights: High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Cholesterol: 27% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 oz (84g)

Amount per servingCalories

% Daily Value*

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 79.8mg 27%

Sodium 330mg 14%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 15.0g

Vitamin D 0mcg 0%

Calcium 75.6mg 6%

Iron 0.4mg 2%

Potassium 218mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

83 calories in 100 g

Protein17.9 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat0.6 g

Saturated fat0 g

Trans fat0 g

Cholesterol95 mg

Sodium393 mg

Calcium90 mg

Potassium260 mg

Iron0.5 mg

Vitamin A0 mcg

Vitamin C2.4 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Past. Lump Crabmeat

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Ingredients

Crabmeat, Sapp, Sodium Acid Pyrophosphate, Use

Frequently asked questions

How many calories are in Past. Lump Crabmeat?

Per 100 g of Past. Lump Crabmeat there are 83 calories.

How much protein is in Past. Lump Crabmeat?

Per 100 g of Past. Lump Crabmeat there are 17.86 g protein.

How many carbohydrates are in Past. Lump Crabmeat?

Per 100 g of Past. Lump Crabmeat there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Past. Lump Crabmeat?

Per 100 g of Past. Lump Crabmeat there are 0.0 g sugars.

How much sodium (salt) is in Past. Lump Crabmeat?

Per 100 g of Past. Lump Crabmeat there are 393.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Past. Lump Crabmeat?

Per 100 g of Past. Lump Crabmeat there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Past. Lump Crabmeat?

The main ingredients in Past. Lump Crabmeat are: Crabmeat, Sapp, Sodium Acid Pyrophosphate, Use.

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Level of processing

Processed

4 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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