BUTTERBALL

Turkey Breast Browned In Oil — Nutrition Facts & Ingredients

UPC 22655810025 Manufacturer: Butterball, LLC Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Calories
60per serving
Protein
19.6 gper 100 g
Carbs
0 gper 100 g
Fat
3.6 gper 100 g

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Per serving (2 ONZ, 56 g): 60 calories. Per 100 g: 107 calories, 19.6 g protein, 3.6 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (56g)

Amount per servingCalories
60
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 34.7mg 12%
Sodium 410mg 18%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 11.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

107 calories in 100 g
Protein19.6 g
Carbohydrates0 g
Sugars1.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat3.6 g
Saturated fat0 g
Trans fat0 g
Cholesterol62 mg
Sodium732 mg
Calcium0 mg
Iron1.3 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Turkey Breast Browned In Oil

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Dextrose, Salt, Sodium Phosphate, Turkey Breast, Turkey Broth, Vegetable Oil

Frequently asked questions

How many calories are in Turkey Breast Browned In Oil?

Per 100 g of Turkey Breast Browned In Oil there are 107 calories.

How much protein is in Turkey Breast Browned In Oil?

Per 100 g of Turkey Breast Browned In Oil there are 19.64 g protein.

How many carbohydrates are in Turkey Breast Browned In Oil?

Per 100 g of Turkey Breast Browned In Oil there are 0.0 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Turkey Breast Browned In Oil?

Per 100 g of Turkey Breast Browned In Oil there are 1.79 g sugars.

How much sodium (salt) is in Turkey Breast Browned In Oil?

Per 100 g of Turkey Breast Browned In Oil there are 732.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Turkey Breast Browned In Oil?

Per 100 g of Turkey Breast Browned In Oil there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Turkey Breast Browned In Oil?

The main ingredients in Turkey Breast Browned In Oil are: Dextrose, Salt, Sodium Phosphate, Turkey Breast, Turkey Broth.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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