Ingredient · E310

Propyl Gallate

Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Manufacturers add propyl gallate to foods to prevent fats and oils from spoiling, which …

What is Propyl Gallate?

Propyl gallate is a synthetic antioxidant. It is made by reacting gallic acid, a compound found in plants like gallnuts, with propanol. It appears as a white or creamy-white powder.

Is Propyl Gallate gluten-free?

It does not contain gluten.

Is Propyl Gallate a major allergen?

Propyl gallate is not derived from any of the nine major allergens recognized by the FDA.

What is Propyl Gallate used for?

Manufacturers add propyl gallate to foods to prevent fats and oils from spoiling, which can cause off-flavors and odors.

Is Propyl Gallate safe?

In the U.S., propyl gallate is generally recognized as safe (GRAS) by the FDA for use as an antioxidant.

Why it's used

Manufacturers add propyl gallate to foods to prevent fats and oils from spoiling, which can cause off-flavors and odors. It is often found in products containing fats and oils, such as processed meats, shortenings, and baked goods.

Health notes

In the U.S., propyl gallate is generally recognized as safe (GRAS) by the FDA for use as an antioxidant. International bodies like JECFA and EFSA have also evaluated it. Some studies have raised questions about potential effects, but regulatory bodies consider it safe at typical levels of consumption.

Allergen info

Propyl gallate is not derived from any of the nine major allergens recognized by the FDA. It does not contain gluten.

Foods that contain Propyl Gallate

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Auto-generated content. This description was generated automatically and is pending editorial review. Inaccuracies are possible. Found a mistake? Contact us.

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.