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Ret Bag V/P Salmon Fillet — Nutrition Facts & Ingredients

UPC 75391051986 Manufacturer: Beaver Street Fisheries Inc. Fish Unprepared/Unprocessed Updated Sep 27, 2026

Calories
100per serving
Protein
17.9 gper 100 g
Carbs
0 gper 100 g
Fat
1.8 gper 100 g

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Per serving (4 oz, 112 g): 100 calories. Per 100 g: 89 calories, 17.9 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size4 oz (112g)

Amount per servingCalories
100
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 40.3mg 13%
Sodium 250mg 11%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20.0g
Calcium 10.1mg 1%
Iron 0mg 0%
Potassium 380mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

89 calories in 100 g
Protein17.9 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat1.8 g
Saturated fat0.9 g
Trans fat0 g
Cholesterol36 mg
Sodium223 mg
Calcium9 mg
Potassium339 mg
Iron0 mg
Vitamin A26.7 mcg
Vitamin C1.1 mg

Where to buy Ret Bag V/P Salmon Fillet

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Ingredients

Pink Salmon, Sodium Tripolyphosphate, To Retain Moisture

Frequently asked questions

How many calories are in Ret Bag V/P Salmon Fillet?

Per 100 g of Ret Bag V/P Salmon Fillet there are 89 calories.

How much protein is in Ret Bag V/P Salmon Fillet?

Per 100 g of Ret Bag V/P Salmon Fillet there are 17.86 g protein.

How many carbohydrates are in Ret Bag V/P Salmon Fillet?

Per 100 g of Ret Bag V/P Salmon Fillet there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Ret Bag V/P Salmon Fillet?

Per 100 g of Ret Bag V/P Salmon Fillet there are 0.0 g sugars.

How much sodium (salt) is in Ret Bag V/P Salmon Fillet?

Per 100 g of Ret Bag V/P Salmon Fillet there are 223.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ret Bag V/P Salmon Fillet?

Per 100 g of Ret Bag V/P Salmon Fillet there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ret Bag V/P Salmon Fillet?

The main ingredients in Ret Bag V/P Salmon Fillet are: Pink Salmon, Sodium Tripolyphosphate, To Retain Moisture.

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Level of processing

2
Minimally Processed
3 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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