D'ARTAGNAN

Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise

UPC 736622000134 Manufacturer: D'Artagnan Inc. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (2 ONZ, 57 g): 220 calories. Per 100 g: 386 calories, 7.0 g protein, 36.8 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in cholesterol — 42% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
  • Cholesterol: 42% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
220
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 125mg 42%
Sodium 260mg 11%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 4.0g
Calcium 19.9mg 2%
Iron 6.3mg 35%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

386 calories in 100 g
Protein7.0 g
Carbohydrates5.3 g
Sugars1.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.3g
Fat36.8 g
Saturated fat12.3 g
Trans fat0 g
Cholesterol219 mg
Sodium456 mg
Calcium35 mg
Iron11.1 mg
Vitamin A4210 mcg
Vitamin C4.2 mg

Where to buy Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise

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Ingredients

Black Pepper, Celery Salt, Corn Starch, Duck Fat, Duck Liver, Hydrolyzed Soy Protein, Milk, Onion Powder, Port Wine, Roasted Red Bell Peppers, Salt

Frequently asked questions

How many calories are in Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise?

Per 100 g of Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise there are 386 calories.

How much protein is in Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise?

Per 100 g of Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise there are 7.02 g protein.

How many carbohydrates are in Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise?

Per 100 g of Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise there are 5.26 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise?

Per 100 g of Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise there are 1.75 g sugars.

How much sodium (salt) is in Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise?

Per 100 g of Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise there are 456.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise?

Per 100 g of Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise?

The main ingredients in Mousse Basquaise Artisan Collection Made With Duck Liver, Duck Fat, Milk, Bell Peppers & Port Wine, Mousse Basquaise are: Black Pepper, Celery Salt, Corn Starch, Duck Fat, Duck Liver.

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