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Bacn,St Louis,14/18,25# — Nutrition Facts & Ingredients

UPC 70247123466 Manufacturer: SMITHFIELD FOODS INC. Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Per serving (2 Slices, 19 g): 100 calories. Per 100 g: 526 calories, 26.3 g protein, 47.4 g fat.

Label highlights:

Nutrition Facts

Serving size2 Slices (19g)

Amount per servingCalories
100
% Daily Value*
Total Fat 9g 12%
Saturated Fat 3.5g 18%
Trans Fat --
Cholesterol 15.0mg 5%
Sodium 340mg 15%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 5.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

526 calories in 100 g
Protein26.3 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat47.4 g
Saturated fat18.4 g
Cholesterol79 mg
Sodium1789 mg
Calcium0 mg
Iron1.9 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Cured With Water, May_contain Black Pepper, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar

Frequently asked questions

How many calories are in Bacn,St Louis,14/18,25#?

Per 100 g of Bacn,St Louis,14/18,25# there are 526 calories.

How much protein is in Bacn,St Louis,14/18,25#?

Per 100 g of Bacn,St Louis,14/18,25# there are 26.32 g protein.

How many carbohydrates are in Bacn,St Louis,14/18,25#?

Per 100 g of Bacn,St Louis,14/18,25# there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Bacn,St Louis,14/18,25#?

Per 100 g of Bacn,St Louis,14/18,25# there are 0.0 g sugars.

How much sodium (salt) is in Bacn,St Louis,14/18,25#?

Per 100 g of Bacn,St Louis,14/18,25# there are 1789.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacn,St Louis,14/18,25#?

Per 100 g of Bacn,St Louis,14/18,25# there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacn,St Louis,14/18,25#?

The main ingredients in Bacn,St Louis,14/18,25# are: Cured With Water, May_contain Black Pepper, Salt, Sodium Erythorbate, Sodium Nitrite.

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Level of processing

3
Processed
7 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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