A&R

Salt Cured Pork Bellies, Salt Cured — Nutrition Facts & Ingredients

UPC 697093380302 Manufacturer: A & R Packing Co., Inc. Other Meats Updated Sep 27, 2026

Calories
420per serving
Protein
9.4 gper 100 g
Carbs
0 gper 100 g
Fat
50.6 gper 100 g

Where to buy

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Per serving (3 ONZ, 85 g): 420 calories. Per 100 g: 494 calories, 9.4 g protein, 50.6 g fat.

Label highlights: High in saturated fat — 80% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 80% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories
420
% Daily Value*
Total Fat 43.0g 55%
Saturated Fat 16.0g 80%
Trans Fat 0g
Cholesterol 60.4mg 20%
Sodium 135mg 6%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 8.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

494 calories in 100 g
Protein9.4 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat50.6 g
Saturated fat18.8 g
Trans fat0 g
Cholesterol71 mg
Sodium159 mg
Calcium0 mg
Iron0.4 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Salt Cured Pork Bellies, Salt Cured

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cured With Water, Salt, Sodium Nitrite

Frequently asked questions

How many calories are in Salt Cured Pork Bellies, Salt Cured?

Per 100 g of Salt Cured Pork Bellies, Salt Cured there are 494 calories.

How much protein is in Salt Cured Pork Bellies, Salt Cured?

Per 100 g of Salt Cured Pork Bellies, Salt Cured there are 9.41 g protein.

How many carbohydrates are in Salt Cured Pork Bellies, Salt Cured?

Per 100 g of Salt Cured Pork Bellies, Salt Cured there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Salt Cured Pork Bellies, Salt Cured?

Per 100 g of Salt Cured Pork Bellies, Salt Cured there are 0.0 g sugars.

How much sodium (salt) is in Salt Cured Pork Bellies, Salt Cured?

Per 100 g of Salt Cured Pork Bellies, Salt Cured there are 159.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Salt Cured Pork Bellies, Salt Cured?

Per 100 g of Salt Cured Pork Bellies, Salt Cured there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Salt Cured Pork Bellies, Salt Cured?

The main ingredients in Salt Cured Pork Bellies, Salt Cured are: Cured With Water, Salt, Sodium Nitrite.

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Level of processing

2
Minimally Processed
3 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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