Extra Thick Sliced Bacon — Nutrition Facts & Ingredients
- Calories
- 70per serving
- Protein
- 40 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 30 gper 100 g
Where to buy
Per serving (1 Skillet, 15 g): 70 calories. Per 100 g: 467 calories, 40 g protein, 30 g fat.
Nutrition Facts
Serving size1 Skillet (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Extra Thick Sliced Bacon
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Flavorings And Sodium Erythorbate, Salt, Sugar And The Following: Sodium Nitrite, Water
Frequently asked questions
How many calories are in Extra Thick Sliced Bacon?
Per 100 g of Extra Thick Sliced Bacon there are 467 calories.
How much protein is in Extra Thick Sliced Bacon?
Per 100 g of Extra Thick Sliced Bacon there are 40.0 g protein.
How many carbohydrates are in Extra Thick Sliced Bacon?
Per 100 g of Extra Thick Sliced Bacon there are 0.0 g carbohydrates. Of which 6.67 g sugars.
How much sugar is in Extra Thick Sliced Bacon?
Per 100 g of Extra Thick Sliced Bacon there are 6.67 g sugars.
How much sodium (salt) is in Extra Thick Sliced Bacon?
Per 100 g of Extra Thick Sliced Bacon there are 1467.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Extra Thick Sliced Bacon?
The main ingredients in Extra Thick Sliced Bacon are: Flavorings And Sodium Erythorbate, Salt, Sugar And The Following: Sodium Nitrite, Water.
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