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Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne — Nutrition Facts & Ingredients

UPC 13000656344 Manufacturer: Kraft Heinz Foods Company Pasta by Shape & Type Updated Sep 27, 2026

Per serving (1 cup, 56 g): 200 calories. Per 100 g: 357 calories, 5.4 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (56g)

Amount per servingCalories
200
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 20.2mg 1%
Total Carbohydrate 43.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 3.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein5.4 g
Carbohydrates76.8 g
Sugars1.8 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)73.2g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium36 mg
Calcium0 mg
Iron0.6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne

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Ingredients

Corn And Potato Starch, Emulsifier, Lupin Flour, Mono- And Diglycerides

Frequently asked questions

How many calories are in Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne?

Per 100 g of Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne there are 357 calories.

How much protein is in Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne?

Per 100 g of Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne there are 5.36 g protein.

How many carbohydrates are in Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne?

Per 100 g of Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne there are 76.79 g carbohydrates. Of which 1.79 g sugars.

How much sugar is in Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne?

Per 100 g of Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne there are 1.79 g sugars.

How much sodium (salt) is in Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne?

Per 100 g of Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne there are 36.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne?

Per 100 g of Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne?

The main ingredients in Gluten Free Pasta Made With Corn, Potato, And Lupin, Penne are: Corn And Potato Starch, Emulsifier, Lupin Flour, Mono- And Diglycerides.

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