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Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip

UPC 44700078143 Manufacturer: Kraft Heinz Foods Company Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Per serving (2.7 ONZ, 76 g): 120 calories. Per 100 g: 158 calories, 14.5 g protein, 4.0 g fat.

Label highlights: High in sodium — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.7 ONZ (76g)

Amount per servingCalories
120
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 29.6mg 10%
Sodium 680mg 30%
Total Carbohydrate 11.0g 4%
Dietary Fiber 0g 0%
Total Sugars 9.0g
Protein 11.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

158 calories in 100 g
Protein14.5 g
Carbohydrates14.5 g
Sugars11.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)14.5g
Fat4.0 g
Saturated fat0.7 g
Trans fat0 g
Cholesterol39 mg
Sodium895 mg
Calcium0 mg
Iron0.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip

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Ingredients

Acetic Acid, And Grilled Seasoning, Asian Toasted Sesame Dip - Water, Caramel, Chili Garlic Sauce, Culture Dextrose, Dextrose, Dried Chicken Broth, Dried Garlic, Dried Onion, Garlic, Garlic Powder, Ginger, High Fructose Corn Syrup, Lactic Acid, Lemon Juice Solids, Maltodextrin, Modified Corn Starch, Modified Food Starch, Natural Flavors, Preservative, Salt, Salted Chili Pepper, Sea Salt, Sesame Oil, Sesame Seeds, Sodium Benzoate, Sodium Phosphates, Sorbic Acid, Soy Sauce, Soy Sauce Solids, Soybeans, Spices, Sucralose, Sugar, Teriyaki Seasoning, Vinegar, Water, Wheat, Xanthan Gum, Yeast Extract

Frequently asked questions

How many calories are in Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip?

Per 100 g of Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip there are 158 calories.

How much protein is in Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip?

Per 100 g of Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip there are 14.47 g protein.

How many carbohydrates are in Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip?

Per 100 g of Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip there are 14.47 g carbohydrates. Of which 11.84 g sugars.

How much sugar is in Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip?

Per 100 g of Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip there are 11.84 g sugars.

How much sodium (salt) is in Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip?

Per 100 g of Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip there are 895.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip?

Per 100 g of Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip?

The main ingredients in Teriyaki Seasoned Grilled Chicken Breast Strips Asian Toasted Sesame Dip are: Acetic Acid, And Grilled Seasoning, Asian Toasted Sesame Dip - Water, Caramel, Chili Garlic Sauce.

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Level of processing

5
Ultra-Processed
41 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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