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Potato Crisps, Lightly Salted — Nutrition Facts & Ingredients

UPC 71146004078 Manufacturer: Calbee North America, LLC Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 150 calories. Per 100 g: 536 calories, 7.1 g protein, 32.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories

150

% Daily Value*

Total Fat 9.0g 12%

Saturated Fat 1g 5%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 65.0mg 3%

Total Carbohydrate 17.0g 6%

Dietary Fiber 1.0g 4%

Total Sugars 0g

Protein 2.0g

Calcium 0mg 0%

Iron 0.4mg 2%

Potassium 350mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

536 calories in 100 g

Protein7.1 g

Carbohydrates60.7 g

Sugars0 g

Dietary fiber3.6 g

Net carbs (carbohydrates minus fiber)57.1g

Fat32.1 g

Saturated fat3.6 g

Trans fat0 g

Cholesterol0 mg

Sodium232 mg

Calcium0 mg

Potassium1250 mg

Iron1.3 mg

Vitamin A0 mcg

Vitamin C42.9 mg

Where to buy

Search on Amazon for Potato Crisps, Lightly Salted

Prices and availability are set by the retailer.

Ingredients

And Salt, Potatoes, Sunflower Canola Oil, Vegetable Oil

Frequently asked questions

How many calories are in Potato Crisps, Lightly Salted?

Per 100 g of Potato Crisps, Lightly Salted there are 536 calories.

How much protein is in Potato Crisps, Lightly Salted?

Per 100 g of Potato Crisps, Lightly Salted there are 7.14 g protein.

How many carbohydrates are in Potato Crisps, Lightly Salted?

Per 100 g of Potato Crisps, Lightly Salted there are 60.71 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Potato Crisps, Lightly Salted?

Per 100 g of Potato Crisps, Lightly Salted there are 0.0 g sugars.

How much sodium (salt) is in Potato Crisps, Lightly Salted?

Per 100 g of Potato Crisps, Lightly Salted there are 232.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Potato Crisps, Lightly Salted?

Per 100 g of Potato Crisps, Lightly Salted there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Potato Crisps, Lightly Salted?

The main ingredients in Potato Crisps, Lightly Salted are: And Salt, Potatoes, Sunflower Canola Oil, Vegetable Oil.

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Level of processing

Unprocessed

4 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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