Pitted Prunes — Nutrition Facts & Ingredients
- Protein
- 2.5 gper 100 g
- Carbs
- 65 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per 100 g, Pitted Prunes has 2.5 g protein and 0 g fat.
Nutrition Facts
Serving size4 pcs (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pitted Prunes
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How much protein is in Pitted Prunes?
Per 100 g of Pitted Prunes there are 2.5 g protein.
How many carbohydrates are in Pitted Prunes?
Per 100 g of Pitted Prunes there are 65.0 g carbohydrates. Of which 37.5 g sugars.
How much sugar is in Pitted Prunes?
Per 100 g of Pitted Prunes there are 37.5 g sugars.
How much sodium (salt) is in Pitted Prunes?
Per 100 g of Pitted Prunes there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pitted Prunes?
Per 100 g of Pitted Prunes there are 7.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pitted Prunes?
The main ingredients in Pitted Prunes are: Potassium Sorbate, Prunes.
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