LOUISIANA PEPPER EXCHANGE

Cayenne Pepper Puree, Cayenne — Nutrition Facts & Ingredients

UPC 850014104009 Manufacturer: Louisiana Pepper Exchange LLC Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per 100 g, Cayenne Pepper Puree, Cayenne has 0 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tsp (7g)

Amount per servingCalories
--
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 291mg 13%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein0 g
Carbohydrates0 g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium4157 mg

Where to buy

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Ingredients

Red Cayenne Pepper, Salt

Frequently asked questions

How much protein is in Cayenne Pepper Puree, Cayenne?

Per 100 g of Cayenne Pepper Puree, Cayenne there are 0.0 g protein.

How many carbohydrates are in Cayenne Pepper Puree, Cayenne?

Per 100 g of Cayenne Pepper Puree, Cayenne there are 0.0 g carbohydrates.

How much sodium (salt) is in Cayenne Pepper Puree, Cayenne?

Per 100 g of Cayenne Pepper Puree, Cayenne there are 4157.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Cayenne Pepper Puree, Cayenne?

The main ingredients in Cayenne Pepper Puree, Cayenne are: Red Cayenne Pepper, Salt.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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