BONE SUCKIN' SAUCE

Seasoning & Rub — Nutrition Facts & Ingredients

UPC 754496510504 Manufacturer: Ford's Foods, Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (0.25 tsp, 1 g): 5 calories. Per 100 g: 500 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 tsp (1g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein0 g
Carbohydrates100 g
Sugars100 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)100.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium6000 mg
Calcium0 mg
Iron0 mg
Vitamin A3000 mcg
Vitamin C0 mg

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Ingredients

Bell Pepper, Brown Sugar, Celery Powder, Citric Acid, Dehydrated Garlic, Including Chili Pepper, Mustard Flour, Natural Flavors, Onion, Paprika, Salt, Spices, Sugar

Frequently asked questions

How many calories are in Seasoning & Rub?

Per 100 g of Seasoning & Rub there are 500 calories.

How much protein is in Seasoning & Rub?

Per 100 g of Seasoning & Rub there are 0.0 g protein.

How many carbohydrates are in Seasoning & Rub?

Per 100 g of Seasoning & Rub there are 100.0 g carbohydrates. Of which 100.0 g sugars.

How much sugar is in Seasoning & Rub?

Per 100 g of Seasoning & Rub there are 100.0 g sugars.

How much sodium (salt) is in Seasoning & Rub?

Per 100 g of Seasoning & Rub there are 6000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Seasoning & Rub?

Per 100 g of Seasoning & Rub there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Seasoning & Rub?

The main ingredients in Seasoning & Rub are: Bell Pepper, Brown Sugar, Celery Powder, Citric Acid, Dehydrated Garlic.

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Level of processing

3
Processed
13 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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