BBQ Memphis Style Seasoning Rub, BBQ — Nutrition Facts & Ingredients
- Calories
- 0per serving
- Protein
- 0 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1/4 tsp, 1 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1/4 tsp (1g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy BBQ Memphis Style Seasoning Rub, BBQ
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Caramel Color, Citric Acid And Tricalcium Phosphate, Corn Starch, Dehydrated Onion And Garlic, Disodium Inosinate And Disodium Guanylate, Malic Acid, Natural Flavors, Salt, Sodium Diacetate, Spices, Sugar, Tomato Powder, Torula Yeast
Frequently asked questions
How many calories are in BBQ Memphis Style Seasoning Rub, BBQ?
Per 100 g of BBQ Memphis Style Seasoning Rub, BBQ there are 0 calories.
How much protein is in BBQ Memphis Style Seasoning Rub, BBQ?
Per 100 g of BBQ Memphis Style Seasoning Rub, BBQ there are 0.0 g protein.
How many carbohydrates are in BBQ Memphis Style Seasoning Rub, BBQ?
Per 100 g of BBQ Memphis Style Seasoning Rub, BBQ there are 0.0 g carbohydrates.
How much sodium (salt) is in BBQ Memphis Style Seasoning Rub, BBQ?
Per 100 g of BBQ Memphis Style Seasoning Rub, BBQ there are 19000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in BBQ Memphis Style Seasoning Rub, BBQ?
The main ingredients in BBQ Memphis Style Seasoning Rub, BBQ are: Caramel Color, Citric Acid And Tricalcium Phosphate, Corn Starch, Dehydrated Onion And Garlic, Disodium Inosinate And Disodium Guanylate.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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