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Vanilla Pancakes & Syrup, Vanilla — Nutrition Facts & Ingredients

UPC 850031932036 Manufacturer: Home Food,LLC Syrups & Molasses Updated Sep 27, 2026

Vanilla Pancakes & Syrup, Vanilla
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 tbsp, 30 ml): 130 calories. Per 100 ml: 433 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 tbsp (30ml)

Amount per servingCalories
130
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 32.0g 12%
Total Sugars 32.0g
Includes 32.0g Added Sugars 64%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

433 calories in 100 ml
Protein0 g
Carbohydrates107 g
Sugars107 g
Added sugars107 g
Fat0 g
Sodium0 mg

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Ingredients

Caramel Color, Invert Sugar Syrup, Natural Flavors, Vanilla Bean

Frequently asked questions

How many calories are in Vanilla Pancakes & Syrup, Vanilla?

Per 100 g of Vanilla Pancakes & Syrup, Vanilla there are 433 calories.

How much protein is in Vanilla Pancakes & Syrup, Vanilla?

Per 100 g of Vanilla Pancakes & Syrup, Vanilla there are 0.0 g protein.

How many carbohydrates are in Vanilla Pancakes & Syrup, Vanilla?

Per 100 g of Vanilla Pancakes & Syrup, Vanilla there are 106.67 g carbohydrates. Of which 106.67 g sugars.

How much sugar is in Vanilla Pancakes & Syrup, Vanilla?

Per 100 g of Vanilla Pancakes & Syrup, Vanilla there are 106.67 g sugars.

How much sodium (salt) is in Vanilla Pancakes & Syrup, Vanilla?

Per 100 g of Vanilla Pancakes & Syrup, Vanilla there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Vanilla Pancakes & Syrup, Vanilla?

The main ingredients in Vanilla Pancakes & Syrup, Vanilla are: Caramel Color, Invert Sugar Syrup, Natural Flavors, Vanilla Bean.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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