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Mushrooms Whole — Nutrition Facts & Ingredients

UPC 36800901155 Manufacturer: Topco Associates, Inc. Canned Vegetables Updated Sep 27, 2026

Calories: 31per serving
Protein: 1.8 gper 100 g
Carbs: 5.3 gper 100 g
Fat: 0 gper 100 g

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Per serving (1 Can, 113 g): 31 calories. Per 100 g: 27 calories, 1.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Can (113g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 320mg 14%

Total Carbohydrate 6g 2%

Dietary Fiber 3.1g 11%

Total Sugars 3.0g

Protein 2g

Calcium 12.4mg 1%

Iron 0.9mg 5%

Potassium 80.2mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

27 calories in 100 g

Protein1.8 g

Carbohydrates5.3 g

Sugars2.6 g

Dietary fiber2.7 g

Net carbs (carbohydrates minus fiber)2.6g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium283 mg

Calcium11 mg

Potassium71 mg

Iron0.8 mg

Where to buy Mushrooms Whole

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acidifier, Antioxidant, Ascorbic Acid, Citric Acid, Mushrooms, Salt, Water

Frequently asked questions

How many calories are in Mushrooms Whole?

Per 100 g of Mushrooms Whole there are 27 calories.

How much protein is in Mushrooms Whole?

Per 100 g of Mushrooms Whole there are 1.77 g protein.

How many carbohydrates are in Mushrooms Whole?

Per 100 g of Mushrooms Whole there are 5.31 g carbohydrates. Of which 2.65 g sugars.

How much sugar is in Mushrooms Whole?

Per 100 g of Mushrooms Whole there are 2.65 g sugars.

How much sodium (salt) is in Mushrooms Whole?

Per 100 g of Mushrooms Whole there are 283.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mushrooms Whole?

Per 100 g of Mushrooms Whole there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mushrooms Whole?

The main ingredients in Mushrooms Whole are: Acidifier, Antioxidant, Ascorbic Acid, Citric Acid, Mushrooms.

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Level of processing

Processed

7 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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