Crushed Plum Tomatoes In Puree — Nutrition Facts & Ingredients
Per serving (1/4 cup, 61 g): 20 calories. Per 100 g: 33 calories, 1.6 g protein, 0 g fat.
Nutrition Facts
Serving size1/4 cup (61g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in Crushed Plum Tomatoes In Puree?
Per 100 g of Crushed Plum Tomatoes In Puree there are 33 calories.
How much protein is in Crushed Plum Tomatoes In Puree?
Per 100 g of Crushed Plum Tomatoes In Puree there are 1.64 g protein.
How many carbohydrates are in Crushed Plum Tomatoes In Puree?
Per 100 g of Crushed Plum Tomatoes In Puree there are 6.56 g carbohydrates. Of which 4.92 g sugars.
How much sugar is in Crushed Plum Tomatoes In Puree?
Per 100 g of Crushed Plum Tomatoes In Puree there are 4.92 g sugars.
How much sodium (salt) is in Crushed Plum Tomatoes In Puree?
Per 100 g of Crushed Plum Tomatoes In Puree there are 230.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Crushed Plum Tomatoes In Puree?
Per 100 g of Crushed Plum Tomatoes In Puree there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Crushed Plum Tomatoes In Puree?
The main ingredients in Crushed Plum Tomatoes In Puree are: Citric Acid, Sea Salt, Tomato Puree, Tomatoes.
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