GEFEN

Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken

UPC 710069601086 Manufacturer: Cachere Distributing Inc. All Noodles Updated Sep 27, 2026

Calories
210per serving
Protein
6.2 gper 100 g
Carbs
70.3 gper 100 g
Fat
1.6 gper 100 g

Where to buy

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Per serving (1 bowl, 64 g): 210 calories. Per 100 g: 328 calories, 6.2 g protein, 1.6 g fat.

Label highlights: High in sodium — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 bowl (64g)

Amount per servingCalories
210
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol -- --
Sodium 598mg 26%
Total Carbohydrate 45.0g 16%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 4g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

328 calories in 100 g
Protein6.2 g
Carbohydrates70.3 g
Sugars1.6 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)67.2g
Fat1.6 g
Saturated fat0 g
Trans fat0 g
Sodium934 mg

Where to buy Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Dried Carrot, Basil, Corn, Corn Starch, Disodium 5'-inosinate, Dried Onion, Emulsifier, Flavor Packets: Dextrose, Garlic Powder, Hydrogenated Vegetable Shortening, Hydrolyzed Vegetable Protein, Maltodextrin, Mono & Di Glyceride Disodium 5'-guanylate, Noodle Ingredients: Brown Rice, Onion Powder, Rice And Tapioca Starch, Salt, Soy, Soy Flour, Spices

Frequently asked questions

How many calories are in Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken?

Per 100 g of Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken there are 328 calories.

How much protein is in Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken?

Per 100 g of Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken there are 6.25 g protein.

How many carbohydrates are in Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken?

Per 100 g of Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken there are 70.31 g carbohydrates. Of which 1.56 g sugars.

How much sugar is in Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken?

Per 100 g of Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken there are 1.56 g sugars.

How much sodium (salt) is in Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken?

Per 100 g of Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken there are 934.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken?

Per 100 g of Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken?

The main ingredients in Reduced Sodium Imitation Chicken Flavor Brown Rice Noodles, Reduced Sodium Imitation Chicken are: And Dried Carrot, Basil, Corn, Corn Starch, Disodium 5'-inosinate.

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Level of processing

4
Highly Processed
20 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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