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Whole Button Mushrooms — Nutrition Facts & Ingredients

UPC 38259107669 Manufacturer: Bi-Lo Inc. Canned Vegetables Updated Sep 27, 2026

Per serving (1 CAN DRAINED, 227 g): 16 calories. Per 100 g: 7 calories, 0.9 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 CAN DRAINED (227g)

Amount per servingCalories
16
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 4.0g 1%
Dietary Fiber 3.0g 11%
Total Sugars 0g
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 9.1mg 1%
Iron 1.0mg 6%
Potassium 109mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

7 calories in 100 g
Protein0.9 g
Carbohydrates1.8 g
Sugars0 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)0.5g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium119 mg
Calcium4 mg
Potassium48 mg
Iron0.4 mg
Vitamin D0 mcg

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Ingredients

Ascorbic Acid, Citric Acid, Mushrooms, Salt, To Retain Color, Water

Frequently asked questions

How many calories are in Whole Button Mushrooms?

Per 100 g of Whole Button Mushrooms there are 7 calories.

How much protein is in Whole Button Mushrooms?

Per 100 g of Whole Button Mushrooms there are 0.88 g protein.

How many carbohydrates are in Whole Button Mushrooms?

Per 100 g of Whole Button Mushrooms there are 1.76 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Whole Button Mushrooms?

Per 100 g of Whole Button Mushrooms there are 0.0 g sugars.

How much sodium (salt) is in Whole Button Mushrooms?

Per 100 g of Whole Button Mushrooms there are 119.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Button Mushrooms?

Per 100 g of Whole Button Mushrooms there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Button Mushrooms?

The main ingredients in Whole Button Mushrooms are: Ascorbic Acid, Citric Acid, Mushrooms, Salt, To Retain Color.

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Level of processing

3
Processed
6 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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