TPF SPICE OF LIFE

Vietnamese Sour Soup — Nutrition Facts & Ingredients

UPC 856391004147 Manufacturer: TP FOOD COMPANY Other Soups Updated Sep 27, 2026

Per serving (1 Tbsp, 15 g): 10 calories. Per 100 g: 67 calories, 13.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 1000mg 43%
Total Carbohydrate 2.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 2.0g
Calcium 19.9mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

67 calories in 100 g
Protein13.3 g
Carbohydrates13.3 g
Sugars6.7 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)6.6g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium6667 mg
Calcium133 mg
Iron4.8 mg
Vitamin A800 mcg
Vitamin C16 mg

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Ingredients

Cooking Oil, Garlic, Onion, Salt, Spices, Sugar, Tamarind

Frequently asked questions

How many calories are in Vietnamese Sour Soup?

Per 100 g of Vietnamese Sour Soup there are 67 calories.

How much protein is in Vietnamese Sour Soup?

Per 100 g of Vietnamese Sour Soup there are 13.33 g protein.

How many carbohydrates are in Vietnamese Sour Soup?

Per 100 g of Vietnamese Sour Soup there are 13.33 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Vietnamese Sour Soup?

Per 100 g of Vietnamese Sour Soup there are 6.67 g sugars.

How much sodium (salt) is in Vietnamese Sour Soup?

Per 100 g of Vietnamese Sour Soup there are 6667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vietnamese Sour Soup?

Per 100 g of Vietnamese Sour Soup there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vietnamese Sour Soup?

The main ingredients in Vietnamese Sour Soup are: Cooking Oil, Garlic, Onion, Salt, Spices.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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