Blount Seafood Corporation

Broccoli Cheddar Soup — Nutrition Facts & Ingredients

UPC 77958694919 Other Soups Updated Sep 27, 2026

Broccoli Cheddar Soup
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (10 ONZ, 284 g): 281 calories. Per 100 g: 99 calories, 3.9 g protein, 6.0 g fat.

Label highlights: High in sodium — 50% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 50% DV (high at 20% DV or more)
  • Saturated fat: 55% DV (high at 20% DV or more)
  • Cholesterol: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size10 ONZ (284g)

Amount per servingCalories
281
% Daily Value*
Total Fat 17.0g 22%
Saturated Fat 11.0g 55%
Trans Fat 1.0g
Cholesterol 59.6mg 20%
Sodium 1159mg 50%
Total Carbohydrate 20.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 7.0g
Protein 11.0g
Calcium 250mg 19%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

99 calories in 100 g
Protein3.9 g
Carbohydrates7.0 g
Sugars2.5 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)6.3g
Fat6.0 g
Saturated fat3.9 g
Trans fat0.3 g
Cholesterol21 mg
Sodium408 mg
Calcium88 mg
Iron0.2 mg
Vitamin A238 mcg
Vitamin C6.3 mg

Where to buy

Search on Amazon for Broccoli Cheddar Soup

Prices and availability are set by the retailer.

Ingredients

Annatto, Broccoli, Butter, Carrot Powder, Carrots, Cheddar Cheese, Cheese Culture, Chicken Base, Chicken Fat, Chicken Meat Including Chicken Juices, Chicken Stock, Corn Starch, Cream, Dijon Mustard, Distilled Vinegar, Enzymes, Heavy Cream, Hot Pepper Sauce, Lactic Acid, Milk, Milkfat, Mustard Seed, Natural Flavors, Oleoresin Paprika, Onions, Pasteurized Milk, Pasteurized Process Cheddar Cheese, Potato Flour, Red Pepper, Salt, Salt And Nisin Preparation, Seasoning, Skim Milk, Sodium Citrate, Spice, Spices, Sugar, Turmeric, Vinegar, Water, Wheat Flour, Whey, Whey Protein Concentrate, Yeast Extract

Frequently asked questions

How many calories are in Broccoli Cheddar Soup?

Per 100 g of Broccoli Cheddar Soup there are 99 calories.

How much protein is in Broccoli Cheddar Soup?

Per 100 g of Broccoli Cheddar Soup there are 3.87 g protein.

How many carbohydrates are in Broccoli Cheddar Soup?

Per 100 g of Broccoli Cheddar Soup there are 7.04 g carbohydrates. Of which 2.46 g sugars.

How much sugar is in Broccoli Cheddar Soup?

Per 100 g of Broccoli Cheddar Soup there are 2.46 g sugars.

How much sodium (salt) is in Broccoli Cheddar Soup?

Per 100 g of Broccoli Cheddar Soup there are 408.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Broccoli Cheddar Soup?

Per 100 g of Broccoli Cheddar Soup there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Broccoli Cheddar Soup?

The main ingredients in Broccoli Cheddar Soup are: Annatto, Broccoli, Butter, Carrot Powder, Carrots.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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