Yellowfin Wild Caught Tuna Steaks, Yellowfin — Nutrition Facts & Ingredients
- Calories
- 211per serving
- Protein
- 21.8 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 1.5 gper 100 g
Where to buy
Per serving (6 ONZ, 170 g): 211 calories. Per 100 g: 124 calories, 21.8 g protein, 1.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size6 ONZ (170g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Yellowfin Wild Caught Tuna Steaks, Yellowfin
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Yellowfin Wild Caught Tuna Steaks, Yellowfin?
Per 100 g of Yellowfin Wild Caught Tuna Steaks, Yellowfin there are 124 calories.
How much protein is in Yellowfin Wild Caught Tuna Steaks, Yellowfin?
Per 100 g of Yellowfin Wild Caught Tuna Steaks, Yellowfin there are 21.76 g protein.
How many carbohydrates are in Yellowfin Wild Caught Tuna Steaks, Yellowfin?
Per 100 g of Yellowfin Wild Caught Tuna Steaks, Yellowfin there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Yellowfin Wild Caught Tuna Steaks, Yellowfin?
Per 100 g of Yellowfin Wild Caught Tuna Steaks, Yellowfin there are 0.0 g sugars.
How much sodium (salt) is in Yellowfin Wild Caught Tuna Steaks, Yellowfin?
Per 100 g of Yellowfin Wild Caught Tuna Steaks, Yellowfin there are 35.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Yellowfin Wild Caught Tuna Steaks, Yellowfin?
Per 100 g of Yellowfin Wild Caught Tuna Steaks, Yellowfin there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Yellowfin Wild Caught Tuna Steaks, Yellowfin?
The main ingredients in Yellowfin Wild Caught Tuna Steaks, Yellowfin are: Treated With Carbon Monoxide, Yellowfin Tuna.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Harris-Teeter Inc.
Nutrition facts for other products from Harris-Teeter Inc.:
- Harris Teeter, Enriched Long Grain White Rice
- Ht Traders, Marinated Pepperoncini
- Harris Teeter, Marinated Giardiniera
- Harris Teeter, Smooth & Creamy Churned Reduced Fat Ice Cream, French Vanilla
- H.T. Traders, Colossal Cashews, Salted
- Ht Traders, California Mustard Barbecue Sauce