BOAR'S HEAD

Pepperoni — Nutrition Facts & Ingredients

UPC 42421005950 Manufacturer: Boar's Head Provision Co., Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (16 slices, 28 g): 140 calories. Per 100 g: 500 calories, 21.4 g protein, 46.4 g fat.

Label highlights: High in sodium — 21% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 21% DV (high at 20% DV or more)
Saturated fat: 25% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size16 slices (28g)

Amount per servingCalories

140

% Daily Value*

Total Fat 13g 17%

Saturated Fat 5.0g 25%

Trans Fat 0g

Cholesterol 24.9mg 8%

Sodium 490mg 21%

Total Carbohydrate 1g 0%

Protein 6g

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g

Protein21.4 g

Carbohydrates3.6 g

Fat46.4 g

Saturated fat17.9 g

Trans fat0 g

Cholesterol89 mg

Sodium1750 mg

Iron2.6 mg

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Ingredients

Beef, BHA, BHT, Citric Acid, Dextrose, Flavorings, Lactic Acid Starter Culture, Paprika, Pork, Salt, Sodium Nitrite

Frequently asked questions

How many calories are in Pepperoni?

Per 100 g of Pepperoni there are 500 calories.

How much protein is in Pepperoni?

Per 100 g of Pepperoni there are 21.43 g protein.

How many carbohydrates are in Pepperoni?

Per 100 g of Pepperoni there are 3.57 g carbohydrates.

How much sodium (salt) is in Pepperoni?

Per 100 g of Pepperoni there are 1750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Pepperoni?

The main ingredients in Pepperoni are: Beef, BHA, BHT, Citric Acid, Dextrose.

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Level of processing

Processed

11 ingredients · 4 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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