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Bulgarian Cultured Buttermilk, Bulgarian — Nutrition Facts & Ingredients

UPC 70026351240 Manufacturer: Hygeia Dairy Company Milk Updated Sep 27, 2026

Calories
161per serving
Protein
3.8 gper 100 ml
Carbs
5.4 gper 100 ml
Fat
3.3 gper 100 ml

Where to buy

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Per serving (1 cup, 240 ml): 161 calories. Per 100 ml: 67 calories, 3.8 g protein, 3.3 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (240ml)

Amount per servingCalories
161
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 5.0g 25%
Trans Fat --
Cholesterol 36mg 12%
Sodium 250mg 11%
Total Carbohydrate 13.0g 5%
Total Sugars 12g
Protein 9g
Vitamin D 2.5mcg 13%
Calcium 314mg 24%
Iron 0mg 0%
Potassium 430mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

67 calories in 100 ml
Protein3.8 g
Carbohydrates5.4 g
Sugars5 g
Fat3.3 g
Saturated fat2.1 g
Cholesterol15 mg
Sodium104 mg
Calcium131 mg
Potassium179 mg
Iron0 mg
Vitamin D1.1 mcg

Where to buy Bulgarian Cultured Buttermilk, Bulgarian

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cultured Milk, Nonfat Milk, Salt, Vitamin D3

Frequently asked questions

How many calories are in Bulgarian Cultured Buttermilk, Bulgarian?

Per 100 g of Bulgarian Cultured Buttermilk, Bulgarian there are 67 calories.

How much protein is in Bulgarian Cultured Buttermilk, Bulgarian?

Per 100 g of Bulgarian Cultured Buttermilk, Bulgarian there are 3.75 g protein.

How many carbohydrates are in Bulgarian Cultured Buttermilk, Bulgarian?

Per 100 g of Bulgarian Cultured Buttermilk, Bulgarian there are 5.42 g carbohydrates. Of which 5.0 g sugars.

How much sugar is in Bulgarian Cultured Buttermilk, Bulgarian?

Per 100 g of Bulgarian Cultured Buttermilk, Bulgarian there are 5.0 g sugars.

How much sodium (salt) is in Bulgarian Cultured Buttermilk, Bulgarian?

Per 100 g of Bulgarian Cultured Buttermilk, Bulgarian there are 104.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Bulgarian Cultured Buttermilk, Bulgarian?

The main ingredients in Bulgarian Cultured Buttermilk, Bulgarian are: Cultured Milk, Nonfat Milk, Salt, Vitamin D3.

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Level of processing

1
Unprocessed
4 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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