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Wagyu Beef, Wagyu — Nutrition Facts & Ingredients

UPC 681131428507 Manufacturer: Wal-Mart Stores, Inc. Other Meats Updated Sep 27, 2026

Wagyu Beef, Wagyu
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (4 ONZ, 112 g): 330 calories. Per 100 g: 295 calories, 16.1 g protein, 25 g fat.

Label highlights: High in saturated fat — 55% DV per serving High in cholesterol — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 55% DV (high at 20% DV or more)
  • Cholesterol: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories
330
% Daily Value*
Total Fat 28g 36%
Saturated Fat 11.0g 55%
Trans Fat 1.5g
Cholesterol 85.1mg 28%
Sodium 75.0mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 18.0g
Vitamin D 0.1mcg 1%
Calcium 20.2mg 2%
Iron 2.0mg 11%
Potassium 280mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

295 calories in 100 g
Protein16.1 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat25 g
Saturated fat9.8 g
Trans fat1.3 g
Cholesterol76 mg
Sodium67 mg
Calcium18 mg
Potassium250 mg
Iron1.8 mg
Vitamin D0.1 mcg

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Ingredients

Wagyu Beef

Frequently asked questions

How many calories are in Wagyu Beef, Wagyu?

Per 100 g of Wagyu Beef, Wagyu there are 295 calories.

How much protein is in Wagyu Beef, Wagyu?

Per 100 g of Wagyu Beef, Wagyu there are 16.07 g protein.

How many carbohydrates are in Wagyu Beef, Wagyu?

Per 100 g of Wagyu Beef, Wagyu there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Wagyu Beef, Wagyu?

Per 100 g of Wagyu Beef, Wagyu there are 0.0 g sugars.

How much sodium (salt) is in Wagyu Beef, Wagyu?

Per 100 g of Wagyu Beef, Wagyu there are 67.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wagyu Beef, Wagyu?

Per 100 g of Wagyu Beef, Wagyu there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wagyu Beef, Wagyu?

The main ingredients in Wagyu Beef, Wagyu are: Wagyu Beef.

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Level of processing

1
Unprocessed
1 ingredient
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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