JENNIE-O

85% Lean | 15% Fat Ground Turkey — Nutrition Facts & Ingredients

UPC 42222130271 Manufacturer: Jennie-O Turkey Store, Inc. Poultry, Chicken & Turkey Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (4 ONZ, 112 g): 180 calories. Per 100 g: 161 calories, 17.0 g protein, 13.4 g fat.

Label highlights: High in cholesterol — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Cholesterol: 30% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 ONZ (112g)

Amount per servingCalories

180

% Daily Value*

Total Fat 15.0g 19%

Saturated Fat 3.5g 17%

Trans Fat 0g

Cholesterol 89.6mg 30%

Sodium 95.2mg 4%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 19.0g

Vitamin D 0.4mcg 2%

Calcium 30.2mg 2%

Iron 1.1mg 6%

Potassium 280mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

161 calories in 100 g

Protein17.0 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat13.4 g

Saturated fat3.1 g

Trans fat0 g

Cholesterol80 mg

Sodium85 mg

Calcium27 mg

Potassium250 mg

Iron1.0 mg

Vitamin D0.3 mcg

Where to buy

Search on Amazon for 85% Lean | 15% Fat Ground Turkey

Prices and availability are set by the retailer.

Ingredients

Rosemary Extract, Turkey

Frequently asked questions

How many calories are in 85% Lean | 15% Fat Ground Turkey?

Per 100 g of 85% Lean | 15% Fat Ground Turkey there are 161 calories.

How much protein is in 85% Lean | 15% Fat Ground Turkey?

Per 100 g of 85% Lean | 15% Fat Ground Turkey there are 16.96 g protein.

How many carbohydrates are in 85% Lean | 15% Fat Ground Turkey?

Per 100 g of 85% Lean | 15% Fat Ground Turkey there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in 85% Lean | 15% Fat Ground Turkey?

Per 100 g of 85% Lean | 15% Fat Ground Turkey there are 0.0 g sugars.

How much sodium (salt) is in 85% Lean | 15% Fat Ground Turkey?

Per 100 g of 85% Lean | 15% Fat Ground Turkey there are 85.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 85% Lean | 15% Fat Ground Turkey?

Per 100 g of 85% Lean | 15% Fat Ground Turkey there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 85% Lean | 15% Fat Ground Turkey?

The main ingredients in 85% Lean | 15% Fat Ground Turkey are: Rosemary Extract, Turkey.

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Level of processing

Minimally Processed

2 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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