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Smoked Pork Sausage, Smoked Pork — Nutrition Facts & Ingredients

UPC 850026987072 Manufacturer: Best Stop Cajun Food, LLC Sausages, Hotdogs & Brats Updated Sep 27, 2026

Calories
140per serving
Protein
19.3 gper 100 g
Carbs
1.8 gper 100 g
Fat
17.5 gper 100 g

Where to buy

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Per serving (2 ONZ, 57 g): 140 calories. Per 100 g: 246 calories, 19.3 g protein, 17.5 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
140
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 34.8mg 12%
Sodium 420mg 18%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 11.0g
Vitamin D 1.0mcg 5%
Calcium 18.2mg 1%
Iron 1.0mg 6%
Potassium 174mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

246 calories in 100 g
Protein19.3 g
Carbohydrates1.8 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)1.8g
Fat17.5 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol61 mg
Sodium737 mg
Calcium32 mg
Potassium305 mg
Iron1.8 mg
Vitamin D1.8 mcg

Where to buy Smoked Pork Sausage, Smoked Pork

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Black Pepper, Cayenne Pepper, Curing Salt, FD&C Red Dye #3, Monosodium Glutamate, Paprika, Pork, Salt, Silicon Dioxide, Sodium Nitrite, Sugar, Tri Calcium Phosphate, Used As A Processing Aid, Water

Frequently asked questions

How many calories are in Smoked Pork Sausage, Smoked Pork?

Per 100 g of Smoked Pork Sausage, Smoked Pork there are 246 calories.

How much protein is in Smoked Pork Sausage, Smoked Pork?

Per 100 g of Smoked Pork Sausage, Smoked Pork there are 19.3 g protein.

How many carbohydrates are in Smoked Pork Sausage, Smoked Pork?

Per 100 g of Smoked Pork Sausage, Smoked Pork there are 1.75 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Smoked Pork Sausage, Smoked Pork?

Per 100 g of Smoked Pork Sausage, Smoked Pork there are 0.0 g sugars.

How much sodium (salt) is in Smoked Pork Sausage, Smoked Pork?

Per 100 g of Smoked Pork Sausage, Smoked Pork there are 737.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Smoked Pork Sausage, Smoked Pork?

Per 100 g of Smoked Pork Sausage, Smoked Pork there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Smoked Pork Sausage, Smoked Pork?

The main ingredients in Smoked Pork Sausage, Smoked Pork are: Black Pepper, Cayenne Pepper, Curing Salt, FD&C Red Dye #3, Monosodium Glutamate.

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Level of processing

3
Processed
14 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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