Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 0 gper 100 g
- Carbs
- 67.9 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 oz, 28 g): 80 calories. Per 100 g: 286 calories, 0 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 oz (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Corn Syrup, Salt, Spices And With Less Than 1/10th Of 1% Sodium Benzoate Added, Sugar, Vinegar, Water, Watermelon Rinds
Frequently asked questions
How many calories are in Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy?
Per 100 g of Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy there are 286 calories.
How much protein is in Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy?
Per 100 g of Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy there are 0.0 g protein.
How many carbohydrates are in Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy?
Per 100 g of Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy there are 67.86 g carbohydrates. Of which 39.29 g sugars.
How much sugar is in Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy?
Per 100 g of Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy there are 39.29 g sugars.
How much sodium (salt) is in Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy?
Per 100 g of Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy there are 54.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy?
Per 100 g of Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy?
The main ingredients in Sweet & Tangy Pickled Watermelon Rind, Sweet & Tangy are: Corn Syrup, Salt, Spices And With Less Than 1/10th Of 1% Sodium Benzoate Added, Sugar, Vinegar.
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