PERDUE

93% Lean/7% Fat Ground Turkey — Nutrition Facts & Ingredients

UPC 72745102776 Manufacturer: Perdue Farms Incorporated Poultry, Chicken & Turkey Updated Sep 27, 2026

93% Lean/7% Fat Ground Turkey
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per 100 g, 93% Lean/7% Fat Ground Turkey has 143 calories, 18.8 g protein and 7.1 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
143
Total Fat 7.1g
Saturated Fat 2.2g
Trans Fat 0g
Cholesterol 76mg
Sodium 134mg
Total Carbohydrate 0g
Dietary Fiber 0g
Total Sugars 0g
Protein 18.8g
Calcium 18mg
Iron 1.3mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

143 calories in 100 g
Protein18.8 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat7.1 g
Saturated fat2.2 g
Trans fat0 g
Cholesterol76 mg
Sodium134 mg
Calcium18 mg
Iron1.3 mg
Vitamin A26.7 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Dry Vinegar, Ground Turkey, Natural Flavors

Frequently asked questions

How many calories are in 93% Lean/7% Fat Ground Turkey?

Per 100 g of 93% Lean/7% Fat Ground Turkey there are 143 calories.

How much protein is in 93% Lean/7% Fat Ground Turkey?

Per 100 g of 93% Lean/7% Fat Ground Turkey there are 18.75 g protein.

How many carbohydrates are in 93% Lean/7% Fat Ground Turkey?

Per 100 g of 93% Lean/7% Fat Ground Turkey there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in 93% Lean/7% Fat Ground Turkey?

Per 100 g of 93% Lean/7% Fat Ground Turkey there are 0.0 g sugars.

How much sodium (salt) is in 93% Lean/7% Fat Ground Turkey?

Per 100 g of 93% Lean/7% Fat Ground Turkey there are 134.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 93% Lean/7% Fat Ground Turkey?

Per 100 g of 93% Lean/7% Fat Ground Turkey there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 93% Lean/7% Fat Ground Turkey?

The main ingredients in 93% Lean/7% Fat Ground Turkey are: Dry Vinegar, Ground Turkey, Natural Flavors.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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