Bacon Slab Slice 10/14 Ct — Nutrition Facts & Ingredients
Per serving (2 fried slices, 17 g): 80 calories. Per 100 g: 471 calories, 35.3 g protein, 35.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 fried slices (17g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Flavoring, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, Water
Frequently asked questions
How many calories are in Bacon Slab Slice 10/14 Ct?
Per 100 g of Bacon Slab Slice 10/14 Ct there are 471 calories.
How much protein is in Bacon Slab Slice 10/14 Ct?
Per 100 g of Bacon Slab Slice 10/14 Ct there are 35.29 g protein.
How many carbohydrates are in Bacon Slab Slice 10/14 Ct?
Per 100 g of Bacon Slab Slice 10/14 Ct there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Bacon Slab Slice 10/14 Ct?
Per 100 g of Bacon Slab Slice 10/14 Ct there are 0.0 g sugars.
How much sodium (salt) is in Bacon Slab Slice 10/14 Ct?
Per 100 g of Bacon Slab Slice 10/14 Ct there are 2941.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Bacon Slab Slice 10/14 Ct?
Per 100 g of Bacon Slab Slice 10/14 Ct there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Bacon Slab Slice 10/14 Ct?
The main ingredients in Bacon Slab Slice 10/14 Ct are: Flavoring, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate.
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