DR. OETKER

Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count

UPC 58336011146 Flours & Corn Meal Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 3per serving
Protein: 0 gper 100 g
Carbs: 125 gper 100 g
Fat: 0 gper 100 g

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Per serving (0.8 g): 3 calories. Per 100 g: 375 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.8g

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat -- --

Trans Fat --

Cholesterol -- --

Sodium 0mg 0%

Total Carbohydrate 1g 0%

Total Sugars 1g

Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g

Protein0 g

Carbohydrates125 g

Sugars125 g

Fat0 g

Sodium0 mg

Where to buy Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on Amazon Find at Walmart Get it on Instacart

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Dextrose, Modified Corn Starch, Tricalcium Phosphate

Frequently asked questions

How many calories are in Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count?

Per 100 g of Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count there are 375 calories.

How much protein is in Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count?

Per 100 g of Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count there are 0.0 g protein.

How many carbohydrates are in Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count?

Per 100 g of Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count there are 125.0 g carbohydrates. Of which 125.0 g sugars.

How much sugar is in Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count?

Per 100 g of Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count there are 125.0 g sugars.

How much sodium (salt) is in Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count?

Per 100 g of Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count?

The main ingredients in Dr. Oetker Whip It Stabilizer For Whipping Cream, 0.35 Oz, 2 Count are: Dextrose, Modified Corn Starch, Tricalcium Phosphate.