BELLA SUN LUCI

Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil

UPC 35342770076 Manufacturer: Mooney Farms Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
35per serving
Protein
10 gper 100 g
Carbs
30 gper 100 g
Fat
25 gper 100 g

Where to buy

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Per serving (1.5 tsp, 10 g): 35 calories. Per 100 g: 350 calories, 10 g protein, 25 g fat.

Label highlights:

Nutrition Facts

Serving size1.5 tsp (10g)

Amount per servingCalories
35
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 2g
Protein 1g
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 0mg 0%
Potassium 101mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

350 calories in 100 g
Protein10 g
Carbohydrates30 g
Sugars20 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)30.0g
Fat25 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium50 mg
Calcium200 mg
Potassium1010 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Extra Virgin Olive Oil, Garlic, Herbs, Retention, Spices, Sulfur Dioxide, Sun Dried Roma Tomatoes

Frequently asked questions

How many calories are in Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil?

Per 100 g of Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil there are 350 calories.

How much protein is in Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil?

Per 100 g of Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil there are 10.0 g protein.

How many carbohydrates are in Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil?

Per 100 g of Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil there are 30.0 g carbohydrates. Of which 20.0 g sugars.

How much sugar is in Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil?

Per 100 g of Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil there are 20.0 g sugars.

How much sodium (salt) is in Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil?

Per 100 g of Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil?

Per 100 g of Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil?

The main ingredients in Sun Dried Julienne Cut Tomato With Italian Herbs & Extra Virgin Olive Oil, Italian Herbs & Extra Virgin Olive Oil are: Extra Virgin Olive Oil, Garlic, Herbs, Retention, Spices.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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