Baridi Coffee Cold Brew, Dark Chocolate — Nutrition Facts & Ingredients
Per serving (1 BOTTLE, 315 ml): 161 calories. Per 100 ml: 51 calories, 1.6 g protein, 1.3 g fat.
Nutrition Facts
Serving size1 BOTTLE (315ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Baridi Coffee Cold Brew, Dark Chocolate
Prices and availability are set by the retailer.Ingredients
Acacia Gum, Baking Soda, Cane Sugar, Cocoa Processed With Alkali, Coffee, Cold Brewed Coffee, Gellan Gum, Milk, Natural Flavors, Salt, Water
Frequently asked questions
How many calories are in Baridi Coffee Cold Brew, Dark Chocolate?
Per 100 g of Baridi Coffee Cold Brew, Dark Chocolate there are 51 calories.
How much protein is in Baridi Coffee Cold Brew, Dark Chocolate?
Per 100 g of Baridi Coffee Cold Brew, Dark Chocolate there are 1.59 g protein.
How many carbohydrates are in Baridi Coffee Cold Brew, Dark Chocolate?
Per 100 g of Baridi Coffee Cold Brew, Dark Chocolate there are 8.89 g carbohydrates. Of which 7.62 g sugars.
How much sugar is in Baridi Coffee Cold Brew, Dark Chocolate?
Per 100 g of Baridi Coffee Cold Brew, Dark Chocolate there are 7.62 g sugars.
How much sodium (salt) is in Baridi Coffee Cold Brew, Dark Chocolate?
Per 100 g of Baridi Coffee Cold Brew, Dark Chocolate there are 48.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Baridi Coffee Cold Brew, Dark Chocolate?
Per 100 g of Baridi Coffee Cold Brew, Dark Chocolate there are 0.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Baridi Coffee Cold Brew, Dark Chocolate?
The main ingredients in Baridi Coffee Cold Brew, Dark Chocolate are: Acacia Gum, Baking Soda, Cane Sugar, Cocoa Processed With Alkali, Coffee.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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