Root Beer — Nutrition Facts & Ingredients
Per serving (1 BOTTLE, 360 ml): 158 calories. Per 100 ml: 44 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 BOTTLE (360ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer. About these linksIngredients
Caramel Color, Carbonated Water, Citric Acid, Modified Corn Starch, Natural And Artificial Flavors, Preservative, Quillaia Extract, Sodium Benzoate, Sugar
Frequently asked questions
How many calories are in Root Beer?
Per 100 g of Root Beer there are 44 calories.
How much protein is in Root Beer?
Per 100 g of Root Beer there are 0.0 g protein.
How many carbohydrates are in Root Beer?
Per 100 g of Root Beer there are 11.11 g carbohydrates. Of which 11.11 g sugars.
How much sugar is in Root Beer?
Per 100 g of Root Beer there are 11.11 g sugars.
How much sodium (salt) is in Root Beer?
Per 100 g of Root Beer there are 17.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Root Beer?
The main ingredients in Root Beer are: Caramel Color, Carbonated Water, Citric Acid, Modified Corn Starch, Natural And Artificial Flavors.
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Related guides
Learn more about nutrition and food labels:
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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