CRUZ

Corn Cake — Nutrition Facts & Ingredients

UPC 735810290043 Manufacturer: Fantasys & Adventures Inc. Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 SLICE, 52 g): 220 calories. Per 100 g: 423 calories, 7.7 g protein, 21.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (52g)

Amount per servingCalories

220

% Daily Value*

Total Fat 11.0g 14%

Saturated Fat 1.5g 7%

Trans Fat 0g

Cholesterol 40.0mg 13%

Sodium 210mg 9%

Total Carbohydrate 26g 9%

Dietary Fiber 0g 0%

Total Sugars 13g

Protein 4.0g

Calcium 0mg 0%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

423 calories in 100 g

Protein7.7 g

Carbohydrates50 g

Sugars25 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)50.0g

Fat21.1 g

Saturated fat2.9 g

Trans fat0 g

Cholesterol77 mg

Sodium404 mg

Calcium0 mg

Iron1.4 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Corn Cake

Prices and availability are set by the retailer.

Ingredients

Acid, Baking Powder, Corn Meal, Corn Oil, Corn Starch, Eggs, Monocalcium Phosphate Natural Color And Flavor, Pyrophosphate Sodium Bocarbonate, Rice Flour, Salt, Sodium Acid, Sugar, Water Powdered Milk

Frequently asked questions

How many calories are in Corn Cake?

Per 100 g of Corn Cake there are 423 calories.

How much protein is in Corn Cake?

Per 100 g of Corn Cake there are 7.69 g protein.

How many carbohydrates are in Corn Cake?

Per 100 g of Corn Cake there are 50.0 g carbohydrates. Of which 25.0 g sugars.

How much sugar is in Corn Cake?

Per 100 g of Corn Cake there are 25.0 g sugars.

How much sodium (salt) is in Corn Cake?

Per 100 g of Corn Cake there are 404.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Corn Cake?

Per 100 g of Corn Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Corn Cake?

The main ingredients in Corn Cake are: Acid, Baking Powder, Corn Meal, Corn Oil, Corn Starch.

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Level of processing

Processed

13 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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