Sodium Acid
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What it is
Sodium acid pyrophosphate is a white, crystalline powder. It is a salt made from sodium and phosphoric acid. It is often used in processed foods.
Why it's used
Sodium acid pyrophosphate is used as a leavening agent in baked goods like cookies and cakes, helping them to rise and become fluffy. It also acts as a preservative, preventing discoloration in processed potatoes and seafood.
Health notes
Sodium acid pyrophosphate is generally recognized as safe (GRAS) by the FDA for use in food. It is also approved as a food additive in the EU. JECFA has evaluated it and established an acceptable daily intake. It is not known to cause adverse health effects when consumed in typical amounts found in food.
Allergen info
Sodium acid pyrophosphate is not derived from any of the 9 major allergens. It does not contain gluten.
Products containing Sodium Acid
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LA PENITA
Corn Tostadas, Corn
477kcal
7.7Protein
19.7Fat
67.7Carbs
ALICORP
Victoria, Casino Cookies, Alfajor, Alfajor
High in saturated fat — 25% DV per serving
490kcal
3.9Protein
21.6Fat
72.5Carbs
Frito-Lay Company
Cracker Jack'D, Snack Mix, Peanut Butter Crunch, Peanut Butter Crunch
571kcal
25Protein
35.7Fat
32.1Carbs
General Mills, Inc.
Mini Cinnamon Crumb Cakes
High in saturated fat — 20% DV per serving
388kcal
3.5Protein
17.6Fat
54.1Carbs
Fantasys & Adventures Inc.
Corn Cake
423kcal
7.7Protein
21.1Fat
50Carbs
Aron Streit Inc.
Instant Mashed Potatoes, Garlic
333kcal
9.5Protein
0Fat
76.2Carbs
Schnuck Markets, Inc.
Culinaria, Truly Gooey Butter Cake, Lemon, Lemon
High in saturated fat — 22% DV per serving
368kcal
3.5Protein
15.8Fat
56.1Carbs
The Kroger Co.
Mini Muffins, Lemon
396kcal
5.7Protein
20.8Fat
47.2Carbs