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Whole Wheat Noodle Product, Extra Wide Egg Noodles — Nutrition Facts & Ingredients

UPC 78742118437 Manufacturer: Wal-Mart Stores, Inc. All Noodles Updated Sep 27, 2026

Per serving (1 1/4 cups, 56 g): 200 calories. Per 100 g: 357 calories, 14.3 g protein, 5.4 g fat.

Label highlights: High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 1/4 cups (56g)

Amount per servingCalories
200
% Daily Value*
Total Fat 3.0g 4%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 65.0mg 22%
Sodium 10.1mg 0%
Total Carbohydrate 38.0g 14%
Dietary Fiber 5.0g 18%
Total Sugars 2.0g
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 30.2mg 2%
Iron 2.0mg 11%
Potassium 250mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein14.3 g
Carbohydrates67.9 g
Sugars3.6 g
Dietary fiber8.9 g
Net carbs (carbohydrates minus fiber)59.0g
Fat5.4 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol116 mg
Sodium18 mg
Calcium54 mg
Potassium446 mg
Iron3.6 mg
Vitamin D0 mcg

Where to buy Whole Wheat Noodle Product, Extra Wide Egg Noodles

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Ingredients

Egg Yolks, Whole Durum Wheat Flour

Frequently asked questions

How many calories are in Whole Wheat Noodle Product, Extra Wide Egg Noodles?

Per 100 g of Whole Wheat Noodle Product, Extra Wide Egg Noodles there are 357 calories.

How much protein is in Whole Wheat Noodle Product, Extra Wide Egg Noodles?

Per 100 g of Whole Wheat Noodle Product, Extra Wide Egg Noodles there are 14.29 g protein.

How many carbohydrates are in Whole Wheat Noodle Product, Extra Wide Egg Noodles?

Per 100 g of Whole Wheat Noodle Product, Extra Wide Egg Noodles there are 67.86 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Whole Wheat Noodle Product, Extra Wide Egg Noodles?

Per 100 g of Whole Wheat Noodle Product, Extra Wide Egg Noodles there are 3.57 g sugars.

How much sodium (salt) is in Whole Wheat Noodle Product, Extra Wide Egg Noodles?

Per 100 g of Whole Wheat Noodle Product, Extra Wide Egg Noodles there are 18.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Wheat Noodle Product, Extra Wide Egg Noodles?

Per 100 g of Whole Wheat Noodle Product, Extra Wide Egg Noodles there are 8.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Wheat Noodle Product, Extra Wide Egg Noodles?

The main ingredients in Whole Wheat Noodle Product, Extra Wide Egg Noodles are: Egg Yolks, Whole Durum Wheat Flour.

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Level of processing

1
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2 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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