MARKET BASKET

Pasteurized Cream Cheese — Nutrition Facts & Ingredients

UPC 49705659137 Manufacturer: Market Basket Inc. Cheese Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 oz., 28 g): 90 calories. Per 100 g: 321 calories, 7.1 g protein, 32.1 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 30% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 oz. (28g)

Amount per servingCalories

% Daily Value*

Total Fat 9.0g 12%

Saturated Fat 6g 30%

Trans Fat 0g

Cholesterol 30.0mg 10%

Sodium 94.9mg 4%

Total Carbohydrate 2.0g 1%

Dietary Fiber 0g 0%

Total Sugars 1g

Protein 2.0g

Vitamin D 0mcg 0%

Calcium 19.9mg 2%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g

Protein7.1 g

Carbohydrates7.1 g

Sugars3.6 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)7.1g

Fat32.1 g

Saturated fat21.4 g

Trans fat0 g

Cholesterol107 mg

Sodium339 mg

Calcium71 mg

Potassium0 mg

Iron0 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Pasteurized Cream Cheese

Prices and availability are set by the retailer.

Ingredients

Carob Bean Gum, Cheese Culture, Guar Gum, Pasteurized Milk And Cream, Salt

Frequently asked questions

How many calories are in Pasteurized Cream Cheese?

Per 100 g of Pasteurized Cream Cheese there are 321 calories.

How much protein is in Pasteurized Cream Cheese?

Per 100 g of Pasteurized Cream Cheese there are 7.14 g protein.

How many carbohydrates are in Pasteurized Cream Cheese?

Per 100 g of Pasteurized Cream Cheese there are 7.14 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Pasteurized Cream Cheese?

Per 100 g of Pasteurized Cream Cheese there are 3.57 g sugars.

How much sodium (salt) is in Pasteurized Cream Cheese?

Per 100 g of Pasteurized Cream Cheese there are 339.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pasteurized Cream Cheese?

Per 100 g of Pasteurized Cream Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pasteurized Cream Cheese?

The main ingredients in Pasteurized Cream Cheese are: Carob Bean Gum, Cheese Culture, Guar Gum, Pasteurized Milk And Cream, Salt.

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Level of processing

Processed

5 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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