White Cheese, White — Nutrition Facts & Ingredients
Per serving (28 g): 90 calories. Per 100 g: 321 calories, 21.4 g protein, 28.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size28g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in White Cheese, White?
Per 100 g of White Cheese, White there are 321 calories.
How much protein is in White Cheese, White?
Per 100 g of White Cheese, White there are 21.43 g protein.
How many carbohydrates are in White Cheese, White?
Per 100 g of White Cheese, White there are 3.57 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in White Cheese, White?
Per 100 g of White Cheese, White there are 3.57 g sugars.
How much sodium (salt) is in White Cheese, White?
Per 100 g of White Cheese, White there are 821.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in White Cheese, White?
Per 100 g of White Cheese, White there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in White Cheese, White?
The main ingredients in White Cheese, White are: Enzymes, Pasteurized Milk, Salt, Titanium Dioxide.
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