GAROFALO

Potato Gnocchi — Nutrition Facts & Ingredients

UPC 85164120177 Manufacturer: Pastificio Lucio Garofalo Spa Pasta by Shape & Type Updated Sep 27, 2026

Per serving (1 cup, 140 g): 230 calories. Per 100 g: 164 calories, 4.3 g protein, 0.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 cup (140g)

Amount per servingCalories
230
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 420mg 18%
Total Carbohydrate 50.0g 18%
Dietary Fiber 2.0g 7%
Total Sugars 0g
Protein 6.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

164 calories in 100 g
Protein4.3 g
Carbohydrates35.7 g
Sugars0 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)34.3g
Fat0.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium300 mg
Calcium0 mg
Iron0.5 mg
Vitamin A64.2 mcg
Vitamin C0 mg

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Ingredients

Acidity Regulator: Glucono-delta-lactone, Dusting Of Rice Flour, Emulsifier: Mono- And Diglycerides Wheat Flour, Flavouring, Potato Puree, Preservative Sorbic Acid, Salt, Turmeric Extract, Water And Potato Flakes Equal To 85% Of Potatoes

Frequently asked questions

How many calories are in Potato Gnocchi?

Per 100 g of Potato Gnocchi there are 164 calories.

How much protein is in Potato Gnocchi?

Per 100 g of Potato Gnocchi there are 4.29 g protein.

How many carbohydrates are in Potato Gnocchi?

Per 100 g of Potato Gnocchi there are 35.71 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Potato Gnocchi?

Per 100 g of Potato Gnocchi there are 0.0 g sugars.

How much sodium (salt) is in Potato Gnocchi?

Per 100 g of Potato Gnocchi there are 300.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Potato Gnocchi?

Per 100 g of Potato Gnocchi there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Potato Gnocchi?

The main ingredients in Potato Gnocchi are: Acidity Regulator: Glucono-delta-lactone, Dusting Of Rice Flour, Emulsifier: Mono- And Diglycerides Wheat Flour, Flavouring, Potato Puree.

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Level of processing

3
Processed
9 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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