ARI FOODS

Fresh Fruit Salad Cup — Nutrition Facts & Ingredients

UPC 714983289207 Manufacturer: Drexler Associates, Inc. Canned Fruit Updated Sep 27, 2026

Per serving (8.5 ONZ, 184 g): 90 calories. Per 100 g: 49 calories, 0.5 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size8.5 ONZ (184g)

Amount per servingCalories
90
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 14.7mg 1%
Total Carbohydrate 23g 8%
Dietary Fiber 2.0g 7%
Total Sugars 19.0g
Protein 1.0g
Calcium 20.2mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

49 calories in 100 g
Protein0.5 g
Carbohydrates12.5 g
Sugars10.3 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)11.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium8 mg
Calcium11 mg
Iron0.2 mg
Vitamin A408 mcg
Vitamin C32.6 mg

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Ingredients

Cantaloupe, Grapes, Pineapple

Frequently asked questions

How many calories are in Fresh Fruit Salad Cup?

Per 100 g of Fresh Fruit Salad Cup there are 49 calories.

How much protein is in Fresh Fruit Salad Cup?

Per 100 g of Fresh Fruit Salad Cup there are 0.54 g protein.

How many carbohydrates are in Fresh Fruit Salad Cup?

Per 100 g of Fresh Fruit Salad Cup there are 12.5 g carbohydrates. Of which 10.33 g sugars.

How much sugar is in Fresh Fruit Salad Cup?

Per 100 g of Fresh Fruit Salad Cup there are 10.33 g sugars.

How much sodium (salt) is in Fresh Fruit Salad Cup?

Per 100 g of Fresh Fruit Salad Cup there are 8.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fresh Fruit Salad Cup?

Per 100 g of Fresh Fruit Salad Cup there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fresh Fruit Salad Cup?

The main ingredients in Fresh Fruit Salad Cup are: Cantaloupe, Grapes, Pineapple.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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