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Whole Tomatoes — Nutrition Facts & Ingredients

UPC 41303003695 Manufacturer: Supervalu, Inc. Tomatoes Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/2 cup, 121 g): 25 calories. Per 100 g: 21 calories, 0.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 cup (121g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat --

Cholesterol -- --

Sodium 120mg 5%

Total Carbohydrate 5.0g 2%

Dietary Fiber 1.0g 3%

Total Sugars 3.0g

Protein 1.0g

Potassium 230mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

21 calories in 100 g

Protein0.8 g

Carbohydrates4.1 g

Sugars2.5 g

Dietary fiber0.8 g

Net carbs (carbohydrates minus fiber)3.3g

Fat0 g

Saturated fat0 g

Sodium99 mg

Potassium190 mg

Where to buy

Search on Amazon for Whole Tomatoes

Prices and availability are set by the retailer.

Ingredients

Calcium Chloride, Citric Acid, Salt, Tomato Juice, Tomatoes

Frequently asked questions

How many calories are in Whole Tomatoes?

Per 100 g of Whole Tomatoes there are 21 calories.

How much protein is in Whole Tomatoes?

Per 100 g of Whole Tomatoes there are 0.83 g protein.

How many carbohydrates are in Whole Tomatoes?

Per 100 g of Whole Tomatoes there are 4.13 g carbohydrates. Of which 2.48 g sugars.

How much sugar is in Whole Tomatoes?

Per 100 g of Whole Tomatoes there are 2.48 g sugars.

How much sodium (salt) is in Whole Tomatoes?

Per 100 g of Whole Tomatoes there are 99.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Tomatoes?

Per 100 g of Whole Tomatoes there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Tomatoes?

The main ingredients in Whole Tomatoes are: Calcium Chloride, Citric Acid, Salt, Tomato Juice, Tomatoes.

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Level of processing

Processed

5 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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