Dried Mango Slices — Nutrition Facts & Ingredients
Per serving (about 5 pieces 40g, 40 g): 140 calories. Per 100 g: 350 calories, 0 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving sizeabout 5 pieces 40g (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Dried Mango Slices?
Per 100 g of Dried Mango Slices there are 350 calories.
How much protein is in Dried Mango Slices?
Per 100 g of Dried Mango Slices there are 0.0 g protein.
How many carbohydrates are in Dried Mango Slices?
Per 100 g of Dried Mango Slices there are 85.0 g carbohydrates. Of which 67.5 g sugars.
How much sugar is in Dried Mango Slices?
Per 100 g of Dried Mango Slices there are 67.5 g sugars.
How much sodium (salt) is in Dried Mango Slices?
Per 100 g of Dried Mango Slices there are 138.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Dried Mango Slices?
Per 100 g of Dried Mango Slices there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Dried Mango Slices?
The main ingredients in Dried Mango Slices are: Citric Acid, Mango, Sugar, Sulfur Dioxide.
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