LYTLE SEAFOODS OYSTER SHACK

Medium Pacific Oysters — Nutrition Facts & Ingredients

UPC 837654833704 Manufacturer: Boodge Company Canned Seafood Updated Sep 27, 2026

Per serving (100 g): 81 calories. Per 100 g: 81 calories, 9 g protein, 2.3 g fat.

Label highlights:

Nutrition Facts

Serving size100g

Amount per servingCalories
81
% Daily Value*
Total Fat 2.3g 3%
Saturated Fat 0.5g 2%
Trans Fat --
Cholesterol 50mg 17%
Sodium 106mg 5%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Protein 9g
Calcium 10mg 1%
Iron 5.0mg 28%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

81 calories in 100 g
Protein9 g
Carbohydrates5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.0g
Fat2.3 g
Saturated fat0.5 g
Cholesterol50 mg
Sodium106 mg
Calcium10 mg
Iron5.0 mg
Vitamin A45 mcg
Vitamin C7.8 mg

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Ingredients

Pacific Oysters And Water

Frequently asked questions

How many calories are in Medium Pacific Oysters?

Per 100 g of Medium Pacific Oysters there are 81 calories.

How much protein is in Medium Pacific Oysters?

Per 100 g of Medium Pacific Oysters there are 9.0 g protein.

How many carbohydrates are in Medium Pacific Oysters?

Per 100 g of Medium Pacific Oysters there are 5.0 g carbohydrates.

How much sodium (salt) is in Medium Pacific Oysters?

Per 100 g of Medium Pacific Oysters there are 106.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Medium Pacific Oysters?

Per 100 g of Medium Pacific Oysters there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Medium Pacific Oysters?

The main ingredients in Medium Pacific Oysters are: Pacific Oysters And Water.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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