MOTT'S

Ready To Eat Red & Green Slices Apples — Nutrition Facts & Ingredients

UPC 95829202186 Manufacturer: C.H. Robinson Company Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Calories
80per serving
Protein
0 gper 100 g
Carbs
13.6 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1.25 cup (140g), 140 g): 80 calories. Per 100 g: 57 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1.25 cup (140g) (140g)

Amount per servingCalories
80
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 19.0g 7%
Dietary Fiber 4.1g 14%
Total Sugars 14g
Protein 0g
Potassium 157mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

57 calories in 100 g
Protein0 g
Carbohydrates13.6 g
Sugars10 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)10.7g
Fat0 g
Sodium0 mg
Potassium112 mg
Vitamin C82.1 mg

Where to buy Ready To Eat Red & Green Slices Apples

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Apples, Ascorbic Acid, Calcium Carbonate To Maintain Texture, Vitamin C To Promote Whiteness

Frequently asked questions

How many calories are in Ready To Eat Red & Green Slices Apples?

Per 100 g of Ready To Eat Red & Green Slices Apples there are 57 calories.

How much protein is in Ready To Eat Red & Green Slices Apples?

Per 100 g of Ready To Eat Red & Green Slices Apples there are 0.0 g protein.

How many carbohydrates are in Ready To Eat Red & Green Slices Apples?

Per 100 g of Ready To Eat Red & Green Slices Apples there are 13.57 g carbohydrates. Of which 10.0 g sugars.

How much sugar is in Ready To Eat Red & Green Slices Apples?

Per 100 g of Ready To Eat Red & Green Slices Apples there are 10.0 g sugars.

How much sodium (salt) is in Ready To Eat Red & Green Slices Apples?

Per 100 g of Ready To Eat Red & Green Slices Apples there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ready To Eat Red & Green Slices Apples?

Per 100 g of Ready To Eat Red & Green Slices Apples there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ready To Eat Red & Green Slices Apples?

The main ingredients in Ready To Eat Red & Green Slices Apples are: Apples, Ascorbic Acid, Calcium Carbonate To Maintain Texture, Vitamin C To Promote Whiteness.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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