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Sliced Red Apples — Nutrition Facts & Ingredients

UPC 811725030667 Manufacturer: TH Kitchens, LP Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Per serving (1 container, 170 g): 90 calories. Per 100 g: 53 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 container (170g)

Amount per servingCalories
90
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 23.0g 8%
Dietary Fiber 4.1g 15%
Total Sugars 18.0g
Protein 0g
Vitamin D 0mcg 0%
Calcium 40.8mg 3%
Iron 0mg 0%
Potassium 139mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

53 calories in 100 g
Protein0 g
Carbohydrates13.5 g
Sugars10.6 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)11.1g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium24 mg
Potassium82 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Apples, Calcium Ascorbate Added To Maintain Color

Frequently asked questions

How many calories are in Sliced Red Apples?

Per 100 g of Sliced Red Apples there are 53 calories.

How much protein is in Sliced Red Apples?

Per 100 g of Sliced Red Apples there are 0.0 g protein.

How many carbohydrates are in Sliced Red Apples?

Per 100 g of Sliced Red Apples there are 13.53 g carbohydrates. Of which 10.59 g sugars.

How much sugar is in Sliced Red Apples?

Per 100 g of Sliced Red Apples there are 10.59 g sugars.

How much sodium (salt) is in Sliced Red Apples?

Per 100 g of Sliced Red Apples there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sliced Red Apples?

Per 100 g of Sliced Red Apples there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sliced Red Apples?

The main ingredients in Sliced Red Apples are: Apples, Calcium Ascorbate Added To Maintain Color.

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Level of processing

1
Unprocessed
2 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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