BADIA

Adobo Seasoning Without Pepper — Nutrition Facts & Ingredients

UPC 33844006150 Manufacturer: Badia Spices Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Adobo Seasoning Without Pepper
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1/4 tsp, 0.9 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 tsp (0.9g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 250mg 11%
Total Carbohydrate 1g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates111 g
Fat0 g
Sodium27778 mg

Where to buy

Search on Amazon for Adobo Seasoning Without Pepper

Prices and availability are set by the retailer.

Ingredients

As An Anti-caking Agent, Citric Acid And Silicon Dioxide, Garlic Powder, Salt, Spices Including Turmeric, Sugar

Frequently asked questions

How many calories are in Adobo Seasoning Without Pepper?

Per 100 g of Adobo Seasoning Without Pepper there are 0 calories.

How much protein is in Adobo Seasoning Without Pepper?

Per 100 g of Adobo Seasoning Without Pepper there are 0.0 g protein.

How many carbohydrates are in Adobo Seasoning Without Pepper?

Per 100 g of Adobo Seasoning Without Pepper there are 111.11 g carbohydrates.

How much sodium (salt) is in Adobo Seasoning Without Pepper?

Per 100 g of Adobo Seasoning Without Pepper there are 27778.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Adobo Seasoning Without Pepper?

The main ingredients in Adobo Seasoning Without Pepper are: As An Anti-caking Agent, Citric Acid And Silicon Dioxide, Garlic Powder, Salt, Spices Including Turmeric.

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Level of processing

2
Minimally Processed
6 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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