Traditional Smooth Passata — Nutrition Facts & Ingredients
- Calories
- 15per serving
- Protein
- 1.7 gper 100 g
- Carbs
- 3.3 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1/4 cup (60g), 60 g): 15 calories. Per 100 g: 25 calories, 1.7 g protein, 0 g fat.
Nutrition Facts
Serving size1/4 cup (60g) (60g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Traditional Smooth Passata
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
100% Italian Tomatoes, Acidity Regulator, Citric Acid, Sea Salt
Frequently asked questions
How many calories are in Traditional Smooth Passata?
Per 100 g of Traditional Smooth Passata there are 25 calories.
How much protein is in Traditional Smooth Passata?
Per 100 g of Traditional Smooth Passata there are 1.67 g protein.
How many carbohydrates are in Traditional Smooth Passata?
Per 100 g of Traditional Smooth Passata there are 3.33 g carbohydrates. Of which 1.67 g sugars.
How much sugar is in Traditional Smooth Passata?
Per 100 g of Traditional Smooth Passata there are 1.67 g sugars.
How much sodium (salt) is in Traditional Smooth Passata?
Per 100 g of Traditional Smooth Passata there are 160.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Traditional Smooth Passata?
Per 100 g of Traditional Smooth Passata there are 1.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Traditional Smooth Passata?
The main ingredients in Traditional Smooth Passata are: 100% Italian Tomatoes, Acidity Regulator, Citric Acid, Sea Salt.
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